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EdAdvance Foothills Adult & Continuing Education



Food Safety Training

Food Safety Manager Certificate Training - Litchfield
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Food Safety Manager Certificate Training - Litchfield

$150

with Andrew Devlin

Calendar Oct 19, 2019 at 9 am

Do you want to become certified in Food Safety? Take this intensive, one-day, 8-hour Food Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course and passing a 90-question exam will earn you a food safety certification. Book is included in course fee but needs to be reviewed prior to class and will be mailed to students. (Approved for WIOA funding).

Food Safety Manager Certificate Training - Litchfield

$150

with Andrew Devlin

Calendar Nov 16, 2019 at 9 am

Do you want to become certified in Food Safety? Take this intensive, one-day, 8-hour Food Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course and passing a 90-question exam will earn you a food safety certification. Book is included in course fee but needs to be reviewed prior to class and will be mailed to students. (Approved for WIOA funding).

Food Safety Manager Certificate Training - Litchfield

$150

with Andrew Devlin

Calendar Dec 7, 2019 at 9 am

Do you want to become certified in Food Safety? Take this intensive, one-day, 8-hour Food Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course and passing a 90-question exam will earn you a food safety certification. Book is included in course fee but needs to be reviewed prior to class and will be mailed to students. (Approved for WIOA funding).





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